SMOKED COBIA WITH PICKLED VEGETABLES
Seasonal pickled vegetables, extra virgin olive oil, sea salt
ANTIPASTI
14
ANTIPASTI PLATTER
Chef selection of meats and fresh cheeses, with olives, dried fiig, marrcona almonds, grilled bread.
18
CRAB RAVIOLI IN BRODO
Crab, ricotta cheese, shallots, chives, lemon zest
13
CALAMARI di SICILY
sautéed, pine nuts, golden raisins, white wine, tomatoes, scallions
12
MEATBALLS
tomato gravy, creamy polenta, pecorino romano, dried oregano
10
COZZE (mussels)
white wine and herb cream sauce, grilled bread
12
ARANCINI
breaded risotto, pancetta, aioli, balsamic reduction
9
FRITTO MISTO
cod, shrimp, calamari, crispy green onions and lemons, served with lemon aioli
18
INSALATE e ZUPPE
ARUGULA
candied pine nuts, pecorino, lemon pepper vinaigrette
7
TOMATO MOZZARELLA
sweet and sour cherry tomatoes, mozzarella, charred Vidalia onion, basil oil, and crispy bread
12
CAESAR
baby honey gem, parmesan, anchovy, parmesan crouton
8
FENNEL ORANGE
fennel, blood orange, green olives, and pistachios
7
SOUP OF THE DAY
varies daily
8
PRIMI
CAPELLINI
san marzano pomodoro, basil, parmesan (add meatballs 4)
14
BUCATINI
black pepper bacon, spring peas, ricotta butter sauce & mint
17
ORECCHIETTE
house fennel sausage, broccoli rabe, cherry tomatoes, parmesan
18
LASAGNA MATTA
fresh pasta, beef & pork bolognese, béchamel, mozzarella, parmesan
20
CHICKEN PICATTA
chicken breast, roasted tomato, lemon caper wine sauce over capellini
18
MUSHROOM PASTA
porcini parpadelle, Georgia chanterelles & cream sauce
18
SECONDI
WILD SALMON
Lacinato kale, charred Vidalia, lemon, saffron pearl couscous, tomato compote
24
CORNISH HEN
lemon roasted, herbs, melted cabbage, carrots & potatoes, natural jus
19
LAMB RACK
mushroom farro, grilled mushrooms, grilled seasonal vegetables, brodo
28
PORK CHOP
10 ounce bone in, charred broccolini, soft polenta, smoked tomato sauce
25
SHORT RIB
red wine braised beef, pancetta, onions, carrots, celery, tomatoes, and red wine sauce
25
HALIBUT
red halibut poached in lemon oil & basil, puttanesca sauce, grilled ciabatta
31
CONTORNI 6
BRUSSELS SPROUTS
charred with butter and olive oil
ROASTED CAULIFLOWER
smoked paprika and parmesan
CREAMY POLENTA
marscapone and parmesan
GLAZED CARROTS
calabrese chilies and herbs
TUSCAN GREEN KALE
garlic, chili
DOLCE 7
Fallen Chocolate Cake
house made strawberry
Tiramisu
Mascarpone, espresso and rum
Buttermilk Panna Cotta
Honey, Marcona almonds
Almond Cake
toasted almonds, amaretto
* prices and availability subject to change
** consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the of foodborne illness.