ANTIPASTI PLATTER
chef selection of meats and fresh cheeses, with olives, dried fig, marcona almonds, grilled bread.
chef selection of meats and fresh cheeses, with olives, dried fig, marcona almonds, grilled bread.
crab, ricotta cheese, shallots, chives, lemon zest
sautéed, pine nuts, golden raisins, white wine, tomatoes, scallions
tomato gravy, creamy polenta, pecorino romano, dried oregano
white wine and herb cream sauce, grilled bread
breaded risotto, pancetta, aioli, balsamic reduction
cod, shrimp, calamari, crispy green onions and lemons, served with lemon aioli
candied pine nuts, pecorino, lemon pepper vinaigrette
sweet and sour cherry tomatoes, mozzarella, charred Vidalia onion, basil oil, and crispy bread
baby honey gem, parmesan, anchovy, parmesan crouton
varies daily
san marzano pomodoro, basil, parmesan (add meatballs 4)
black pepper bacon, spring peas, ricotta butter sauce & mint
house fennel sausage, broccoli rabe, cherry tomatoes, parmesan
fresh pasta, beef & pork bolognese, béchamel, mozzarella, parmesan
chicken breast, roasted tomato, lemon caper wine sauce over capellini
porcini parpadelle, seasonal mushrooms & cream sauce
Lacinato kale, charred Vidalia, lemon, saffron pearl couscous, tomato compote
lemon roasted, herbs, melted cabbage, carrots & potatoes, natural jus
mushroom farro, grilled mushrooms, grilled seasonal vegetables, brodo
10 ounce bone in, charred broccolini, soft polenta, smoked tomato sauce
red wine braised beef, pancetta, onions, carrots, celery, tomatoes, and red wine sauce
10oz choice cut ribeye, plank potatoes, Italian chimichurri sauce
charred with butter and olive oil
smoked paprika, golden raisins, and parmesan
marscapone and parmesan
calabrese chilies and herbs
garlic, chili
house made strawberry
Mascarpone, espresso and rum
Honey, Marcona almonds
toasted almonds, amaretto
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